THIS FROSTING PARES PERFECTLY WITH OUR SPICE CAKE & RED VELVET CAKE.
C R E A M - C H E E S E - FROSTING 1- 8OZ PACK OF CREAM CHEESE 1 STICK OF BUTTER, SOFTENED 1 1/2 TSP VANILLA 1 1/2-2C POWDERED SUGAR 1-2 TSP HEAVY CREAM BEAT CREAM CHEESE & BUTTER. ADD VANILLA & POWDERED SUGAR. MIX WELL. ADD HEAVY CREAM. MIX AGAIN FOR 30 SECONDS OR UNTIL WELL BLENDED.
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