Winter Class Schedule is live!
Shop our current class schedule, or pick up a E-Gift Card to gift or use at a later date.
Virtual (LIVE) Classes:
Virtual (LIVE) Macaron Class- December 10th, 2022
Class location: Your kitchen
Class Date: Saturday, December 10th, 2022
Class Time: 3:00-5:00 pm (Mountain Standard Time)
The class is demonstrated & taught by Whitney, The Blonde who Bakes.
In this class you will receive the recipe for The Blonde who Bakes Macarons. A demonstration by Whitney going over each step in the macaron making process. Once the demo is over, you will then make your own batch of macarons in your individual kitchens. During this time Whitney will be able to answer any questions you might have about the process.
After the baking, I will show how to fill your macarons, and give you 2 frosting/filling recipes to make and fill you macarons with on your own time.
In-Person Classes:
In-Person Cake Class December 20th
This is an IN-PERSON Classic Cake Decorating Class.
Class location: Lemon & Sage (151 S Main Street, Springville Utah 84663)
Class Day: Tuesday December 20th, 2022
Class Time: 5:00-7:00pm
The class is demonstrated & taught by Whitney, The Blonde who Bakes. We will be learning how to do a "WINTER THEMED STRIPED BUTTERCREAM DESIGN"
Cake flavor: Vanilla Berry (You can choose to do a plain vanilla if desired)
In this class you will receive the recipe for the Cake and frostings we are using in the class. Whitney will be doing a demo going over each step in the decorating process.
Once the demo is over, we will split off and decorate your own cakes in individual kitchens. After everyone is done with their cakes, we will box them up for you to take home, and enjoy on your own time.
In Person Macaron Class- January 21st, 2023
This is an IN-PERSON Macaron Class.
Class location: Lemon & Sage (151 S Main Street, Springville Utah 84663)
Class Day: Saturday January 21st, 2023
Class Time: 5:00-7:00pm
The class is demonstrated & taught by Whitney, The Blonde who Bakes. We will be learning how to make "Italian Method Macarons". This is our favorite macaron recipe and love teaching people how to make it.
In this class you will receive the recipe for The Blonde who Bakes Macarons. A demonstration by Whitney going over each step in the macaron making process. Once the demo is over, we will then separate into small groups and make your own batch of macarons. During this time Whitney will be able to answer any questions you might have about the process.
After the baking, we will go over how to fill your macarons, and give you 2 frosting/filling samples and recipes to make and fill you macarons with on your own time.