INGREDIENTS: 1 Cup Heavy Cream 1.5 Cups Chocolate (whatever kind is your fav) 1 Tsp Vanilla extract Instructions:
-Boil the Heavy Cream in a small sauce pan Once boiling, remove from heat. -Put your chocolate In a heat safe bowl or measuring cup. -Pour the hot heavy cream over the chocolate. -Mix until fully incorporated. (Should take 3-5 minutes).
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Hi, Im Whitney BergeAka, The Blonde who Bakes,I am a wife and mom of 3, and a self- taught baker. I did not attend any formal culinary training, but I believe that nothing compares to learning as you go. Archives
April 2023
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